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Wine & dine with chefs from around the globe
13 to 16 October from 7pm
Nancy will create an authentic Japanese menu (multi-course menu) of seasonal dishes with wine / sake accompaniment: the best artisanal Japanese essential ingredients hand-picked and carried from Japan and pristine vegetables, fish, and meats from our local farmers. A collaboration between artisanal Japan and pristine mountain food of Italy.
Limited seats
175.00€ per person including drinks and wine / sake accompaniment.
Wine & dine with chefs from around the globe
13 to 16 October from 7pm
Nancy will create an authentic Japanese menu (multi-course menu) of seasonal dishes with wine / sake accompaniment: the best artisanal Japanese essential ingredients hand-picked and carried from Japan and pristine vegetables, fish, and meats from our local farmers. A collaboration between artisanal Japan and pristine mountain food of Italy.
Limited seats
175.00€ per person including drinks and wine / sake accompaniment.
